Catering Menu
Lou Lou Food + Drink Catering
With advanced notice, Cafe Lou Lou can deliver lunch or dinner to your work, location, or private residence. The Cafe Lou Lou Catering team would love to cater your next event! From picnics in the park, upscale weddings on the beach, to corporate events and recognition parties, no event is too small or too large. Let us bring our award-winning dishes to your event!
Salads
All salads serve 10 as an entrée and 15-20 as a side salad. All salad dressings are house made
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Seasonal Salad $45.00
Mixed greens, pepitos, golden raisins, blue cheese crumbles and seasonal fruit with a molasses vinaigrette
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Greek salad $45.00
Romaine lettuce, Roma tomatoes, red onions, kalamata olives, feta cheese and green peppers with sun-dried tomato vinaigrette
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Spinach Salad $45.00
Our traditional house-made hummus paired with two daily specialty flavors served with pita bread or veggies. Please ask your server about today's creative selections.
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Caesar Salad $45.00
Served with our house-made breadsticks
Pasta Entrées
Pasta entrées serve 10-12 (Half Pan)
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Pasta Carbonara $75.00
Chicken, fresh mushrooms, red onions, bacon in a Parmesan cream sauce over choice of rotini or bow tie pasta
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Pasta Carbonara $75.00
Chicken, fresh mushrooms, red onions, bacon in a Parmesan cream sauce over choice of rotini or bow tie pasta
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Pasta Jambalaya $75.00
Chicken, smoked sausage, crawfish and shrimp with a sauce of tomatoes and chicken stock over rotini
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Meatballs and Marinara $75.00
House made marinara sauce with our famous meatballs topped with Parmesan cheese. Choice of rotini or bow tie pasta
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Chicken Dijon $75.00
Chicken, fresh mushrooms, onions and carrots in a creamy Dijon sauce. Choice of rotini or bow tie pasta
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Smoked Chicken and Marsala Bowtie $75.00
Spinach, shiitake mushrooms and caramelized onions in a Marsala cream sauce
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Lasagna $75.00
Layers of pasta with ricotta cheese, ground beef, sausage and house made marinara sauce with a special blend of cheeses
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Black Bean Lasagna $75.00
Black beans, green chillies and jalapeños with cheddar and mozzarella cheeses. Vegetarian dish
Cajun Entrées
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Chef Clay’s Famous Gumbo $75.00
Traditional style New Orleans gumbo. Smoked chicken, spicy Cajun sausage, shrimp and crawfish served over rice
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Étouffée $75.00
Crawfish in a mushroom-tomato base served over rice
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Red Beans and Rice $75.00
Traditional style New Orleans red beans and rice served with Tasso ham and smoked sausage. Seasoned with onions, celery, peppers and bay leaves and served over rice
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Cajun Shrimp Boil $75.00
Market price shrimp cooked in Chef Clay’s special boil recipe with new potatoes, smoked sausage, corn on the cob, onions, celery, mushrooms, garlic and lemon
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Red Beans and Rice $13.00 / $16.00
Classic Red Beans and Rice w/ Andouille Sausage over dirty rice